Back to results
Cover image for book Starter Cultures in Food Production

Starter Cultures in Food Production

By:Barbara Speranza; Antonio Bevilacqua; Maria Rosaria Corbo; Milena Sinigaglia
Publisher:Wiley Global Research (STMS)
Print ISBN:9781118933763
eText ISBN:9781118933787
Edition:1
Format:Reflowable

eBook Features

Instant Access

Purchase and read your book immediately

Read Offline

Access your eTextbook anytime and anywhere

Study Tools

Built-in study tools like highlights and more

Read Aloud

Listen and follow along as Bookshelf reads to you