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Cover image for book Food and Cultural (In)Compatibilities

Food and Cultural (In)Compatibilities

12 Points of View
By:Gabriela-Mariana Luca
Publisher:Cambridge Scholars Publishing
Print ISBN:9781036419844
eText ISBN:9781527580930
Edition:1
Copyright:2022
Format:Page Fidelity

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Specialists in fields from anthropology to linguistics explore how we understand the cultural heritage of food and how it defines the stratification of society. Providing insights into physical and cultural food, this book offers a higher level of understanding of our world.